El Salvador

This coffee has been produced in the Ahuachapán department of the Apaneca IIamatepec region. Known for its fantastic soils and micro climates, this region produces the perfect environment for coffee cultivation.

 

All coffees are processed at their mill ‘Las Cruces’ which is considered to be one of the oldest processing centers in El Salvador. The mill is more than 100 years old and local historians claim that Che Guevara hid in the mill during his journey through Latin America. El Salvador produces only Arabica coffees.
Crisp, tart citrus acidity. Cocoa and caramel linger in the finish.

$ 41.50

  • 1kg
  • Espresso Beans
  • Filter/Drip
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SKU: APLUS-1.3 Categories: ,
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Size

1kg
Flavour

Crisp, tart citrus acidity. Cocoa and caramel linger in the finish.
Servings

Approximately 140 cups
Countries of Origin

Central America (El Salvador)
Grinds

Espresso Beans, Filter/Drip

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