Size | 500g, 1kg |
---|---|
Nutritional Information | GRAMS PER SERVE 50 SERVES PER PACK 20 PER SERVE PER 100g ENERGY 754.5kJ 1509kJ PROTEIN 5.85g 11.7g FAT, TOTAL 1.35g 2.7g SATURATED 0.05g 0.1g CARBOHYDRATE 33.2g 66.4g SUGARS 0.7g 1.4g SODIUM 5.5mg 11mg |
Health Benefits | Whole grain buckwheat can be very helpful in weight loss. Buckwheat has fewer calories in comparison to wheat or barley. It is free of saturated fat and cholesterol and rich in dietary fiber and protein. This combination plays an important role in suppressing appetite, controlling blood sugar, facilitating proper digestion and building lean muscle mass. |
Country of Origin | Product of Australia |
Buckwheat
‘Buckwheat’- this name might suggest that it is a type of cereal similar to wheat. But buckwheat has no connection with wheat whatsoever. In fact, it is a fruit seed that is closely related to rhubarb, sorrel and knotweed. These grain-like seeds have a unique triangular shape and have the same size as wheat kernels. In order to make them edible, their outer hull has to be removed with the help of special milling equipment. Its colour varies from tannish pink to brown.
$ 8.00 – $ 12.00
Share
Facebook