| Size | 1kg |
|---|---|
| Nutritional Information | GRAMS PER SERVE 50 SERVES PER PACK 10 PER SERVE PER 100g ENERGY 735kJ 1470kJ PROTEIN 5.5g 11g FAT, TOTAL 0.7g 1.5g SATURATED 0.1g 0.2g CARBOHYDRATE 35.1g 70.2g SUGARS 0.05g 0.1g SODIUM 1.2mg 2.4mg |
| Country of Origin | Product of Australia |
Spelt Flour
With it’s nutty and slightly sweet flavour, spelt flour is a popular ingredient in baked goods. This ancient cereal grain is also rich in protein and a range of minerals.
$ 15.00
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